BLUEBERRY U-PICK is now CLOSED for 2017.

Thank you to everyone who came to pick berries this year. We had our best season yet. The blueberries bushes are well established and will only get better. We’ll see you again in July 2018!

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ASPARAGANZA 2013

Join us for ASPARAGANZA 2013 with our friends at GOOD LIFE FARM.

“A celebration of Community, Spring and Asparagus!”

Saturday, May 11, 2012 Noon-7pm

FREE & OPEN TO THE PUBLIC

Good Life Farm, 4017 Hickok Rd., Interlaken NY 14847

Margaret will be offering a wool felting workshop and Jeromy will be offering a scything workshop.

Facebook: https://www.facebook.com/events/326200457502822/

Good Life Farm’s Asparaganza is a time to celebrate with your friends and loved ones, and enjoy the special taste Spring on the farm.  Join us as we sing, play, race, eat, taste and tour all the good that our region can provide.  Come for lunch or dinner, stay to dance, learn, play and enjoy our orchards, draft horses and friends.

Food! (all day)

Cayuga Creamery • Crooked Carrot • The Piggery • Red Newt Bistro

Drink! (all day)

Finger Lakes Cider Alliance tasting feat • Bellwether Hard Cider • Eve’s Cidery • Redbyrd Orchard Cider

Ithaca Beer • Red Newt Winery

Play!  Learn! Dance!

12:30- 2pm: Allemande Farm Worksongers (group music event!)

2:30- 4:30pm: music from Steve Selin and friends, Double E mushroom log workshop, Wolftree’s playing with wool and scything demo, sack races

5-7pm: music from Toivo, Double E mushroom log workshop, Wolftree’s playing with wool and scything demo, relay races

Please note: Food, Drink and Workshop costs sold separately- cash or check only.

Thank you to our SPONSORS:

LuckyStone Partners • Red Newt Winery and Bistro

Groundswell Center for Local Food and Farms • Ithaca Beer • Northland Sheep Dairy • Three Stone Farm

 

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Emergence

On a woods walk in the ‘back 40’ April 9, 2012:

Purple Trillium, Trillium erectum

Sharp-lobed Hepatica, Hepatica acutiloba

Mayapple, Podophyllum peltatum

Blue Cohosh, Caulophyllum thalictroides

Scarlet Cup, Sarcoscypha coccinea

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New Lambs

Here they are, some of the new arrivals to our farm.

 

Waiting to lamb

 

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NOFA-NY Fall 2011 Newsletter

Read an article about our farm in the Northeast Organic Farming Association Fall 2011 Newsletter.

Click here for a link to the article. (pages 17-19)

 

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We Made the Local News!

Wolftree Farm makes the local News: http://www.ithaca.com/news/ovid/article_a04f5b74-70f2-11e0-808c-001cc4c03286.html

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Holiday Craft Bazaar

On November 13-14 Margaret attended a Holiday Craft Bazaar at FUUSA, the First Unitarian Universalist Society of Albany, with Wolftree Farm honey, beeswax candles, beeswax ornaments and her handquilted knitting baskets. This was her successful entree into the craft fair world. Next year she hopes to expand the fiber offerings to include felted Icelandic wool mittens.

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Bob the Bellwether

Here, Bob, our bellwether, helps Jeromy fix the mineral feeder.  He can’t pass up posing for the camera.

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Our pastured-raised Chicken is here!

We successfully raised and processed nearly 300 broiler chickens this year.  We learned a lot in the process and are really pleased with their quality.

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Mangels!

We’ve been digging mangel beets and forage turnips to supplement the sheep’s diets over the winter.  Our dear friends Lou and Robin of Blue Heron farm worked with us to plant these crops in some spare beds at their farm.  We were all floored by how large they grew.

We chop the roots with an antique root cutter borrowed from our friends at Northland Sheep Dairy.

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